Cost $70 for two people (approx. Inside our signature steakhouse, a dramatic stone wall references the Rocky Mountain’s rugged terrain, while an extensive wine selection and a menu highlighting Colorado-ranched beef and locally sourced ingredients give you a true taste of Denver. Outside of cooking, his passions revolve around golf, hockey and traveling with family. Pete's Kitchen. Home. Looking for a new brunch spot? EDGE is a progressive American steakhouse at 14th and Arapahoe, and is one of the city's most desirable destinations for cuisine and cocktails. Denver. Stephen’s food philosophy revolves around creatively highlighting the main ingredient of a meal using local and sustainable products. Now in Denver, Stephen has taken on the role as Restaurant Chef at EDGE Restaurant & Bar, feeding hungry guests in the Mile High City. He’s turned a classic eggs Benedict into Benny on EDGE with crispy pork belly, and put a buffalo burger on the lunch menu. Top rated restaurantsand menus in Denver. Cost $70 for two people (approx. Sign up with your e-mail address below to receive exclusive news and updates. Pete's Satire Lounge. The Steward's Solera Bourbon Whiskey / Martini & Rossi Sweet Vermouth / Spiced Bitters / Black Cherry Jam / Brandied Cherries. His career spans an impressive 14 years with Four Seasons, having started from the ranks with Four Seasons Hotel Boston in 2004 and working his way up the culinary ladder through Four Seasons Hotel Westlake Village and Four Seasons Hotel Vancouver. Meet friends for drinks at our expansive, see-and-be-seen bar, and pair your local microbrew, handcrafted cocktail or glass of wine – we’ve got 50 to choose from – with the shareable plates from our tapas-style menu. )for Dinner Menu $80 for two people (approx. Group reservations are available for a maximum of 10 guests. ©Four Seasons Hotels Limited 1997-2021. EDGE Restaurant can be reserved for 75-180 guests or up to 250 guests in EDGE Bar. Sit down in our sleek dining room for a wood-grilled steak dinner and one of our 200 wines by the bottle, or come to the bar for a Kobe slider and a wine flight chosen from our 50 wines by the glass. Dine in the sleek dining room for a wood-grilled steak and one of the 200 wines by the bottle, or come to the EDGE Bar for a Kobe beef and blue cheese slider or Rocky Mountain Sushi, and a flight chosen from the 50 wines available by the glass. Reserve a table at Edge Restaurant & Bar, Denver on Tripadvisor: See 505 unbiased reviews of Edge Restaurant & Bar, rated 4.5 of 5 on Tripadvisor and ranked #27 of 3,109 restaurants in Denver. Complimentary valet parking is offered for when dining within the restaurant for both lunch and dinner. Drinks$4 Draft Beers, $5 Bubbles, House Red or House White Wine. EDGE Restaurant. Inside our signature steakhouse, a dramatic stone wall references the Rocky Mountain’s rugged terrain, while an extensive wine selection and a menu highlighting Colorado-ranched beef and locally sourced ingredients give you a true taste of Denver. Click here to experience a virtual tour of EDGE Restaurant & Bar. He claims, “Grandma always makes the best food”. We keep our menu simple and our dishes straightforward so each element stands on its own. His home, by the way, is Portsmouth, England, and he honors it with a mashed potato side dish that is a thoroughly updated take on 'bubble and squeak'.Given Purvis’ current location, it’s not surprising that his menus are heavy on beef. So it is in Denver where Chef Purvis became the Executive Chef of Four Seasons Hotel Denver and its EDGE Restaurant. Restaurant menu, map for EDGE Restaurant and Bar located in 80202, Denver CO, 1111 14th St. Inside our signature steakhouse, a dramatic stone wall references the Rocky Mountain’s rugged terrain, while an extensive wine selection and a menu highlighting Colorado-ranched beef and locally sourced ingredients give you a true taste of Denver. Along with developing menus and daily features, the daunting task of coaching and training such a sizable team is something that he takes on with gusto. The knowledgeable team, masters of their trade, graciously provide intuitive service throughout the contemporary restaurant which features subtle reflections of Colorado’s natural beauty. Fried Red Rock cheddar, candied bacon, lettuce, raspberry chipotle and spicy pickle. Oven Roasted European Chicken Breast Stuffed With Prosciutto & Brie, Andouille Caramelized Onion Risotto, Grilled Asparagus, Tarragon Cream 27. 1. Our regularly changing beer taps are selected by Chef Tim and his wife Karen, as well as the extensive wine menu we offer to pair beautifully with your meal. Zagat's guide to the top restaurants. EDGE Restaurant & Bar. The bar at Edge specializes in putting the same passion into cocktails as goes into our food. FoodHappy Hour Bites Menu. Host your next Private Event at EDGE Restaurant & Bar. 4. Patron Reposado Tequila / Angostura Bitters / Agave Nectar / Fresh Orange Slice. Meet friends for drinks at our expansive, see-and-be-seen bar, and pair your local microbrew, handcrafted cocktail or glass of wine – we’ve got 50 to choose from – with the shareable plates from our tapas-style menu. Reserve a table at Edge Restaurant & Bar, Denver on Tripadvisor: See 505 unbiased reviews of Edge Restaurant & Bar, rated 4.5 of 5 on Tripadvisor and ranked #28 of 3,114 restaurants in Denver. EDGE offers all day dining and an eclectic weekend brunch throughout the contemporary restaurant, as well … And, of course, there is plenty of game.“Our menus offer a reason for our local clientele to come back often, and a way for our guests from afar to taste things that they can’t get back home,” says Purvis. Stephen’s food philosophy revolves around creatively highlighting the main ingredient of a meal using local and sustainable products. Pan Seared Jail Island Salmon* Yellow Curry Couscous, Golden Raisons, Toasted Almonds, Grilled Asparagus, Kaffir Lime Coconut Sauce 27. His dream meal is with his grandfather not at a restaurant but at the latter’s home enjoying his grandmother’s cooking. He is able to bring interesting twists and fun touches to every dish this way while paying respect to ingredients. Now in Denver, Stephen has taken on the role as Restaurant Chef at EDGE Restaurant & Bar, feeding hungry guests in the Mile High City. EDGE is downtown Denver's neighborhood steakhouse at Four Seasons Hotel Denver, on 14th and Arapahoe. 3. Guests have direct views of the grill and carving station and can see all of the behind-the-scenes activity. Benny is back at Sunday brunch, joined by a barbeque boneless beef short ribs Benedict and buffalo hash with free-range eggs.“We want people to feel as if EDGE is their home,” says Purvis. )for Lunch Menu “It’s a place that they can come back to often, not just a special-occasion restaurant.”. EDGE Bar. Radiating the essence of Colorado in a vibrant urban locale, EDGE Bar is home to talented mixologists expertly handcrafting cocktails, an award-winning wine list, a selection of local bespoke craft beers, and a menu of approachable fare, reflective of the adjacent EDGE Restaurant. Serves Steak, New American. EDGE Bar is a dynamic see-and-be-seen bar in the heart of downtown Denver’s bustling Theatre District and blocks away from the Mile High City’s three sports and entertainment arenas. EDGE Restaurant and Bar Central Business District Menu - View the Menu for EDGE Restaurant and Bar Denver on Zomato for Delivery, Dine-out or Takeaway, EDGE Restaurant and Bar menu and prices. Two of the Private Dining Rooms are equipped with built-in audio visual, and all three have privacy screens. Pete's Greektown Cafe. Three eggs scrambled, asparagus, black truffle and Gruyere Swiss cheese. Chef Simon Purvis’ career has taken him all over the globe, from Berlin to Singapore. Make a reservation. Private events may be customized with a visit from our Executive Chef Simon Purvis. 7 menu pages, ⭐ 630 reviews, 11 photos - EDGE Restaurant & Bar menu in Denver. In addition, EDGE offers an outdoor patio, ideal for intimate corporate gatherings or social soirees. Those steer also make EDGE the only restaurant in Denver serving a dry-aged Kansas City strip.Since EDGE is open for breakfast, lunch, brunch and dinner, Chef Purvis has extended the steakhouse feel across all those meal times. Snap Dragon. 2. EDGE Restaurant and Bar nearby in Denver, CO: Get restaurant menus, locations, hours, phone numbers, driving directions and more. Includes the menu, 1 review, photos, and highest-rated dishes from EDGE Restaurant & Bar at Four Seasons Hotel Denver. Our Private Dining Rooms can accommodate parties from 4 to 22 guests. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. Whether you want to share a romantic dinner in the privacy of your room, need to host an impromptu business meeting or are simply craving a burger in the middle of the night, our in-room menu features a variety of options perfect for quiet nights in. Drinks$7 Well Cocktails, $5 New Amsterdam Flavored Cocktails. EDGE Restaurant. Enjoy poolside dining on the coveted third-floor rooftop pool terrace at Four Seasons Hotel Denver. With a seasonally handcrafted cocktail menu we’re sure we have something you’ll love! It’s easy to see where Chef Stephen got his talent. Wine Spectator Best of Award of Excellence, RARE, The Denver Steak Championships Judge’s Choice, Second Place, Westword Best Hotel Restaurant - EDGE Restaurant Readers’ Choice Winner, USA TODAY Best Hotel Restaurants in America - EDGE Restaurant Top 10 Winner, USA TODAY Best Hotel Bar in America - EDGE Bar Nominee, TripAdvisor #3 Best Business Lunch in Denver EDGE Restaurant, OpenTable.com Best Restaurants in Downtown Denver EDGE Restaurant, 5280.com Best Pre-Theater Dining in Denver EDGE Restaurant, Denver Public Health & Environment 2020 Partner in Food Safety, Wild Mushrooms | Roasted Pepper Relish | Balsamic, Main Lobster | Jumbo Shrimp | Market Oysters | King Crab Legs | Cocktail Sauce, Jalapeno | Shaved Wasabi | Radish | Ponzu, Three | Six | Dozen | Seasonal Mignonette, Crispy Lavosh | Zaatar Spice | Tomato | Artichoke | Arugala, Hearts of Romaine | Shaved Parmesan | Ciabatta Croutons Caesar Dressing, Tenderbelly Bacon | Crispy Onions | Tomato | Maytag Blue Cheese Dressing, Spinach | Micro Radish | Almond Butter Sauce | Lemon, Prosciutto | Fennel | Fingerling Potatoes, Aged White Cheddar Sauce | Parmesan Gratin, Steamed or Grilled | Lemon Oil | Sea Salt, Stranahan's Whiskey Ice Cream | Organic Turbinado Sauce | Pecans, Pink Lady Apples | Puff Pastry | Sweet Milk Ice Cream, Almond Macaroon | Chantilly | Feuilletine, Marcona Almonds | Bruleed Banana | Roasted Pineapple | Vanilla Chantilly, Local Honey | Grilled Ciabatta | Enhance with Cured Meats, Brown Rice | Cucumber | Pickled Ginger | Radish | Seaweed Salad | Furikake | Avocado | Scallions | Sesame Soy Dressing, Lobster | Crab | Shrimp | Tomato | Cucumber | Basil-Ranch | Avocado | Egg, Hearts of Romaine | Parmesan | Ciabatta Croutons | Caeser Dressing, * Enhance with Grilled Chicken or Scottish Salmon, Baby Kale | Granny Smith Apples | Parmesan | Almonds | Lemon Vinaigrette, Onions | Cilantro | Salsa Roja | Salsa Verde, Brioche | Grainy Dijon Aioli | Bacon | Tomato, Tillamook Cheddar | Lettuce | Tomato | Black Peppercorn Aioli, * We can make your burger "Impossible" too, Baked fresh daily and served with house-made seasonal jam and beurremont butter, Granny Smith | Cucumber | Parsley | Kale | Mint-Apple Ice Cubes, Freshly Squeezed Orange Juice | Lime-Leaf Ice Cubes, Non-Fat Yogurt | Colorado Honey | Almond Milk, Artichokes | Arugula | Za'atar | Spiced Lavosh, Almond Yogurt | Cocoa Nibs | Fresh Berries, 3 Eggs Any Style | 3 Hash Browns | 3 Pancakes | 3 Thick Cut Smoked Bacon | 3 Pork Sausages, Blueberry Marscapone | Streusel | Berries, Eggs Any Style | Crispy Garlic Fries | Creamy Peppercorn Sauce, Onion | Peppers | Ham | Mushrooms | White Cheddar | +Fire Roasted Salsa | +Jalapeno Pico De Gallo, Organic Olive Oil | Lava Salt | Micro Basil, Absolut Elyx | Triple Sec | Lime | Cranberry, Ketel One Cucumber Mint Botanical | Honey | Lemon | Seltzer, Cazadores Reposado | Triple Sec | Lime Juice, Buffalo Trace Bourbon | Dolin Rouge | Angostura, Woodford Reserve Barrel Select Turbinado Sugar | Cherry Bitters, Bacardi Rum | Cointreau | Walnut Liquor | Honey Lilikoi Foam, Cazadores Reposado | Lime | Pineapple Syrup | Ancho Reyes, Belevedere | Montenegro | Pamplemoose | Lemon, Bombay Saphire | Aperol | Jasmine Simple | Lemon, Coriolis Effect | Ginger Beer | Giner Ale. EDGE is downtown Denver's neighborhood steakhouse at Four Seasons Hotel Denver, on 14th and Arapahoe. The Pool Terrace menu features delicious dishes, refreshing cocktails to sip al fresco and Denver's best new happy hour. The Edge Restaurant and Bar at the Timberline Condominiums is open for apres/happy hour daily 4 pm-5:30 pm featuring 1/2 off wines by the glass, draft beers, craft cocktails, and food specials.